Category Archives: baking substitutions

Cake Baking Chemistry 101

A basic cake recipe has the following ingredients:  flour, sugar, butter, eggs, vanilla extract, baking powder, salt and milk.  We are all pretty familiar with these items and can follow a cake recipe quite easily.  But do you know how … Continue reading

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Baking Outside the Box

The other day while browsing at Barnes & Noble, I saw what I consider a horrible disservice to would be bakers, a majority of the cookbooks were calling for boxed ingredients in their “recipes”.  I suspect this is to answer … Continue reading

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DIY Allergen Free Baking – Substitutions & Recipe Fixes

I’ve got a stack of books all touting allergen free recipes in my kitchen cupboard.  Problem with most of these books is that they call for ingredients that are hard if not impossible to find.  Seriously, how many people have heard … Continue reading

Posted in allergen free baking, baking, baking substitutions, brownie, Cake, Cake Pops, Candy, Chocolate, Cookies, cupcake, Fall Treats, Ice Cream Cake, Nut Free Products, Uncategorized | Tagged , , , , , , , , , , , | Leave a comment