Super simple to make, homemade Pineapple Soft Serve Ice Cream will quickly become your new favorite treat. It tastes a lot like another famous pineapple frozen treat from a very popular children’s theme park, but at a much more affordable price. This recipe yields 8-10 servings.
What you need:
1 Fresh Pineapple
1-1/2 Cups Drinkable Vanilla Yogurt (or Coconut Milk for a dairy free option)
Dash of Salt
Tbsp of lemon juice
2 tbsp of Sugar (optional)
Food Processor or Blender
What to do:
Cut up your pineapple into chunks and freeze overnight.
Take your frozen pineapple, yogurt, salt, lemon juice and sugar and puree in a food processor till thoroughly mixed.
Freeze your mixture for about 4 hours.
Serve and enjoy!